What are the responsibilities and job description for the Restaurant General Manager | Best in Class Culture | No Late Nights position at Superior Talent Source?
General Manager | Casual Concept | Best In Class Culture
We're a people-first restaurant group that believes great managers are the heartbeat of a great operation.
What You'll Get
- Monthly bonus program
- Health, Dental, and Vision Insurance
- 401(k) with 4% company match
- Paid time off
- Manager meal benefit
What You'll Do
You'll own the operation and set the standard for everything that happens inside your four walls. That means leading a team that delivers a consistently exceptional guest experience, running a smooth and efficient shift, and developing the people around you so the whole operation gets stronger over time.
More specifically, you will:
- Hire, train, schedule, and develop hourly team members with consistency and care
- Set clear expectations for assistant managers and hourly staff so every shift runs with purpose
- Hold the team accountable through constant communication, follow-up, and genuine investment in their growth
- Execute all operational policies, procedures, and programs and ensure they're followed across the board
- Maintain a safe, professional, and welcoming environment at all times
- Report performance updates, action plans, and goals to the area leadership team
- Work a 50-hour week with flexibility during peak seasons as business needs require
What You Bring
- 2 years of restaurant management experience
- Strong interpersonal skills and a genuine investment in the people around you
- Solid time management and organizational abilities.
- The physical ability to lift up to 35 lbs regularly and up to 75 lbs occasionally
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Salary : $60,000 - $68,000