What are the responsibilities and job description for the Dietary Aide position at Sunny Crest Home, Inc.?
Job Summary
We are seeking a dedicated and compassionate Dietary Aide to join our healthcare team. In this vital role, you will assist in preparing and serving nutritious meals tailored to the dietary needs of residents or patients in assisted living, nursing homes, or hospital settings. Your enthusiasm and attention to detail will ensure a positive dining experience while maintaining the highest standards of food safety, sanitation, and workplace safety. This position offers an opportunity to make a meaningful difference in the lives of geriatric or medically vulnerable individuals through excellent food service and support.
Responsibilities
- Assist with food preparation, plating, and serving meals according to dietary guidelines and individual requirements
- Ensure proper handling, storage, and sanitation of all food items and kitchen equipment in compliance with food safety standards such as JCAHO regulations
- Support the dietary team by bussing tables, cleaning work areas, and maintaining sanitation throughout the kitchen and dining areas
- Adhere to safe lifting practices when moving heavy trays or supplies, utilizing manual handling techniques to prevent injury
- Work collaboratively with nursing staff and dietary team members to accommodate special diets, allergies, or medical restrictions for residents or patients
- Operate kitchen equipment safely and efficiently while following all workplace safety protocols including PPE use
- Assist with inventory management by checking stock levels and notifying supervisors of supply needs
Qualifications
- Previous experience in assisted living facilities, nursing homes, hospitals, or food service industries is highly preferred
- Knowledge of food production, meal preparation, and sanitation procedures
- Familiarity with dietary requirements for geriatric or medically compromised populations
- Strong time management skills to handle multiple tasks efficiently during busy meal times
- Ability to operate kitchen equipment safely and perform heavy lifting using proper techniques
- Basic math skills for portioning and inventory checks
- Excellent customer service skills with a caring attitude towards residents
- Experience working with dietary departments or in dietetics is a plus
Join our team to provide nourishing meals that support health and well-being! We are committed to fostering a safe, respectful environment where your skills can shine while making a positive impact on those we serve.
Work Location: In person