What are the responsibilities and job description for the Culinary Host position at Stoney River Marshfield?
Join Our Team as a Dietary Aide!
Do you enjoy helping others and being part of a team that makes a difference every day? Stoney River Assisted Living & Memory Care is looking for Dietary Aides to support meal service in one of our senior living communities. If you're a friendly, dependable, and service-minded individual who loves bringing joy to residents through food, we want YOU on our team!
At Stoney River Assisted Living & Memory Care we’re all about making lives better—whether it’s for our residents, clients, or the incredible people who work with us (that’s you!). We believe in the power of hospitality, stewardship, integrity, respect, and humor®, and we bring those values to life every single day.
Now, let’s talk about YOU?and why you’ll love this role:
What You’ll Do (AKA: Your Superpowers)
Support Meal Preparation & Service:
- Assist in preparing and serving nutritious meals and snacks in accordance with resident care plans and dietary guidelines.
- Set up dining areas and ensure meals are served on time, at the proper temperature, and with presentation in mind.
- Provide meal assistance to residents as needed with kindness and respect.
Maintain Cleanliness & Safety:
- Clean and sanitize kitchen equipment, work areas, and dining spaces following food safety protocols.
- Wash dishes, utensils, and cookware using proper sanitation procedures.
- Dispose of food and waste appropriately and ensure compliance with health department standards.
Collaborate & Communicate:
- Work closely with cooks, dietary staff, and care teams to ensure resident satisfaction.
- Communicate resident preferences, concerns, or dietary changes to the dietary manager or nursing staff.
- Greet residents warmly and create a positive dining experience at every meal.
Contribute to a Positive Environment:
- Help with meal setup for special events, holidays, or community activities.
- Treat residents with dignity, kindness, and respect in all interactions.
- Be a team player and jump in where needed to support smooth operations.
What You Bring to the Table (Besides Your Great Attitude)
? Experience & Skills:
- Previous experience in food service or healthcare preferred, but not required—we’ll train the right person!
- Ability to follow instructions, multitask, and stay organized in a fast-paced environment.
- Excellent communication skills and a customer-service mindset.
? Physical Requirements:
- Ability to stand, walk, bend, reach, lift, and carry during a full shift.
- Must be able to lift up to 25 pounds and work in a warm kitchen environment.
? Certifications:
- Food handler certification preferred or willingness to obtain upon hire.
Perks & Benefits (Because You Deserve It!)
- Competitive hourly pay & shift differentials
- Paid time off & flexible scheduling options
- Health, dental & vision insurance for qualifying team members
- Ongoing training & career growth opportunities
- A supportive, mission-driven team that values your impact every day
Join Our Team – Here’s How the Process Works:
- Apply Online:?Take the first step by submitting your application.
- Screening:?If we think you're a great fit, a recruiter will reach out within 24-48 hours to chat!
- First Interview:?Let's connect! You’ll have an onsite interview with the hiring team
- Skill Testing:?Ready to shine? Depending on the role, you’ll demonstrate your skills through some fun, job-related challenges.
- Final Interview:?If we’re all impressed, we’ll invite you for a final interview with the team you’ll be working with—either on-site at one of our communities or at our corporate office.
- The Decision:?After the final interview, we’ll share feedback and, if we’re a perfect match, extend a job offer!
Salary: $14.00 per hour
Shift:
- Part-time; Monday - Friday 3:00pm - 6:00pm*
- Must work every other weekend from 6:00am - 2:00pm OR 3:00pm - 6:00pm
Salary : $14