What are the responsibilities and job description for the Back of House - Summerville position at Steel City Pizza Co Carnes Crossroad LLC?
Description
Think you can handle the heat? Love the chaos of a fast-paced kitchen? Then Steel City Pizza wants YOU on our Back of House crew. From tossing pies to keeping the line flying, you’ll be part of a squad that works hard, laughs loud, and takes pride in making every slice legendary.
OPEN INTERVIEWS: MON–THURS, 2PM–4PM
What We’re About:
We don’t just make pizza—we live by our STEEL values:
- Service – More than food. We serve up unforgettable moments.
- Teamwork – Work hard, support each other, and have a blast doing it.
- Enthusiasm – Energy. Passion. Fire. That’s our fuel.
- Excellence – No shortcuts. No “meh.” Only the best.
- Leveling Up – Always learning, always growing.
What’s In It For You?
- FREE FOOD every shift (yes, pizza is basically a job perk).
- Referral bonus—get paid to bring your crew with you.
- Competitive pay performance raises.
- No vampire hours—we close at 9pm (weeknights) & 10pm (weekends).
- Flexible scheduling.
- Opportunities to climb the ladder.
- ? Benefits: Medical (for FT), Dental, Vision, Life, Disability.
- PTO for FT starts Year 1: 5 days (10 after Year 2).
Who We’re Looking For:
- Experience in a busy kitchen? Awesome.
- ServSafe cert? Bonus points (not a dealbreaker).
- Pizza knowledge? That's awesome - we'll teach you our way.
- Willing to cross-train? (Translation: more skills, more $$).
- Calm under pressure, sharp on details.
- Nights, weekends, and holidays—you’re cool with it.
Bottom line: If you want a kitchen gig that’s fast, fun, and full of growth potential—plus free pizza—Steel City Pizza is the move.
Salary : $14 - $18