What are the responsibilities and job description for the Bartender position at Station?
```Duties```
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations based on their preferences
- Check identification to verify legal drinking age
- Clean glasses, utensils, and bar equipment
- Maintain a clean and organized bar area
- Monitor customer behavior and ensure responsible alcohol consumption
- Handle cash transactions and process payments accurately
- Interact with customers in a friendly and professional manner
- Follow all safety and sanitation procedures
- running food to tables
- helping shut down the kitchen
```Experience```
- Previous experience as a bartender or in the hospitality industry is preferred
- Strong knowledge of bartending techniques and drink recipes
- Excellent customer service skills with the ability to handle difficult situations calmly
- Familiarity with food safety regulations and procedures
- Basic math skills for handling cash transactions and calculating drink prices
- Ability to multitask and prioritize tasks in a fast-paced environment
- Knowledge of retail math for inventory management purposes is a plus
If you are passionate about providing exceptional service, have a friendly demeanor, and enjoy working in a dynamic environment, we would love to hear from you. Join our team of talented bartenders and contribute to creating memorable experiences for our customers.
Please note that this position may require working evenings, weekends, and holidays.
To apply, please submit your resume highlighting your relevant experience in the food industry.
Job Type: Part-time
Pay: $35.00 - $45.00 per hour
Benefits:
- Employee discount
- Flexible schedule
People with a criminal record are encouraged to apply
Application Question(s):
- Will you be able to consistently work a Wednesday and Thursday night?
Experience:
- Bartending: 1 year (Preferred)
Work Location: In person
Salary : $35 - $45