What are the responsibilities and job description for the Food Service Worker 1 position at State of New York?
Under the direction of the Food Service Worker 2, the Food Service Worker 1 is responsible for preparing and serving meals to the residents, ensuring that the residents on special diets receive the proper food for their condition. They will also clean the dining area after each meal and clean the kitchen with special attention to cleanliness and sterility.
Preferred Qualification: The preferred candidate will have experience working in a kitchen doing a variety of tasks, be a team player, and be willing to go above and beyond.
Qualifications:
There are no education or experience qualifications for this class.Preferred Qualification: The preferred candidate will have experience working in a kitchen doing a variety of tasks, be a team player, and be willing to go above and beyond.