What are the responsibilities and job description for the Food Service Worker - Augusta position at State of Georgia?
Available Shifts
5:30 a.m. - 2:00 p.m.
10:30 a.m. - 6:30 p.m.
Additional Information
5:30 a.m. - 2:00 p.m.
10:30 a.m. - 6:30 p.m.
- Prepares, heats and finishes cooking food items and serves customers, client and/or employees.
- May receive and disburse money in a food service establishment.
- Cleans work areas, equipment, utensils, dishes, and silverware.
- Cleans work areas, equipment, utensils, dishes, and silverware.
- Cleans, peels, slices and trims foodstuffs using manual and electric appliances.
- Conducts or assists with food supply requisitions and sanitation and maintenance inspections.
- Observes safety, sanitation and health rules and standards.
- Portions food or places it directly on plates for service to facility residents, employees or patrons and packages takeout foods.
- Prepares foods. Receives payment for food items.
- Replenishes supplies of food, condiments, and equipment at steam tables and service bars.
- Stores food in designated containers and storage areas to prevent spoilage.
- Takes customers' orders and serves customers.
- Unpacks and stores supplies, raw and prepared food products
Additional Information
- Agency Logo: Requisition ID: FOO01G4
- Number of Openings: 1
- Advertised Salary: $26,646.88 - $29,662.88
- Shift: Day Job
- Posting End Date: May 4, 2025
Salary : $26,647 - $29,663