What are the responsibilities and job description for the Facility and Operations Project Analyst position at stampedeculinarypartners?
WHAT'S THE SCOPE?
The Facility and Operations Project Analyst supports facility management and operational improvement projects at our New Mexico facility and across the Stampede network. This role coordinates facility maintenance and improvement initiatives, analyzes capital projects, works with vendors and contractors, and supports continuous improvement efforts to enhance operational efficiency and performance.
YOUR CONTRIBUTIONS MATTER
- Coordinate facility management activities, including building maintenance, improvements, expansions, and renovation projects.
- Support vendor and contractor relationships, contract negotiations, and project proposals.
- Ensure required facility inspections, testing, and regulatory compliance activities are completed on schedule.
- Review and process vendor invoices and maintain accurate project documentation and progress reports.
- Analyze capital project needs, evaluate return on investment (ROI), and support project planning and execution.
- Collaborate with Operations teams across multiple facilities to track projects and communicate progress.
- Support continuous improvement initiatives focused on increasing production throughput, improving product yields, and optimizing operational efficiency.
- Participate in Daily Performance Meetings and apply LEAN, Six Sigma, and continuous improvement principles to operational projects.
- Prepare project status updates, corrective action reports, and recommendations for the Director of Operations.
WHAT'S REQUIRED?
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Bachelor's degree (BS or BA) from a four-year college or university.
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Proficiency in CAD software is required.
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Proficiency in Microsoft Office, including Word and Excel.
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Strong analytical, mathematical, and problem-solving skills.
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Excellent written and verbal communication skills, including the ability to prepare professional reports and presentations.
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Fluency in English, including speaking, reading, and writing.
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Strong organizational skills with the ability to manage multiple projects and priorities.
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Excellent customer service and interpersonal skills.
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Ability to occasionally lift and move up to 25 pounds.
ABOUT US
Stampede Culinary Partners is an innovative protein solutions company founded in 1995 and built on a simple principle: customer satisfaction. Our customers include leading restaurants, top retailers, foodservice distributors, home delivery providers, and other emerging markets throughout North America.
Our success is driven by our people and guided by our five core values:
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Perform Passionately
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Challenge Directly and Respectfully
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Commit to Teamwork
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Embrace Innovation
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Improve Daily
JOIN US!
Take the next step in your career with Stampede! If you're passionate about facility management, operational projects, problem-solving, and continuous improvement, we encourage you to apply and help drive efficiency and innovation across our facilities!