What are the responsibilities and job description for the Morning Shift Team Member position at Stacked and Tossed?
Looking for a Morning Shift Team Member to join our Team! We have a Full Time and Part Time Position available. Hours would range be from 9am-4pm. Two Saturdays a month is required. Looking for someone who can start ASAP, and willing to learn and grow with us.
Overview
Join our dynamic team as a Morning Shift Team Member and become a vital part of delivering exceptional food and service to our valued customers! This energetic role is perfect for motivated individuals who thrive in a fast-paced environment and are passionate about food, customer service, and creating a welcoming atmosphere. As a Morning Shift Team Member, you will be the first face our guests see, ensuring their experience starts with a smile and top-notch service. Your enthusiasm and dedication will help set the tone for a successful day, making every shift lively, productive, and rewarding.
Responsibilities
- Prepare and serve high-quality food items efficiently, maintaining cleanliness and food safety standards.
- Operate POS systems such as Aloha POS or Micros POS accurately for orders, payments, and transactions.
- Assist customers with menu selections, upselling items to enhance their experience and increase sales.
- Handle cash register operations including cash handling, cashiering, and basic math calculations with precision.
- Maintain sanitation by cleaning workstations, bussing tables, and ensuring the food prep area meets health regulations.
- Support food industry standards by managing food handling procedures and adhering to safety protocols.
- Collaborate with team members to ensure smooth restaurant operations during busy morning hours.
Experience
- Previous experience in food preparation or food service environments such as quick service or fast food restaurants is preferred.
- Familiarity with POS systems like Aloha or Micros is a plus.
- Demonstrated ability in customer service roles within the food industry or retail settings.
- Knowledge of food safety practices, sanitation standards, and proper food handling procedures.
- Strong time management skills to prioritize tasks efficiently during busy morning shifts.
- Experience working in cafés, grocery stores, or retail environments involving serving or cashiering duties is advantageous.
- Basic math skills for cash handling, sales transactions, and inventory management are essential. Embark on a lively career where your energy makes a difference! We’re excited to welcome enthusiastic team members committed to delivering excellent service while growing their skills in the vibrant world of food service.
Pay: $10.00 - $12.00 per hour
Benefits:
- Employee discount
- Paid training
Work Location: In person
Salary : $10 - $12