What are the responsibilities and job description for the Cook (Afternoons) position at St. Mary’s Alzheimer’s Center?
Doylestown Health Care Center has a wonderful opportunity for anyone who is passionate about the kitchen!! Come Join our Windsor House family of dedicated professionals!
Full Time Afternoon Shift
What We Offer:
NEW HIGHER START RATES PLUS $1.00 AN HOUR ATTENDANCE BONUS!
- Performance Based Annual Bonus Plan ( Up to $1,000 sometimes more!!!)
- Attendance Bonus on every hour worked paid out quarterly ( additional 1.00 per hour added to hourly rate based on attendance etc)
- Break rooms to enjoy your lunch
Cook Responsibilities:
- Prepare various foods depending on menu created by dieticians for each meal of the day.
- Operate various kitchen equipment in preparation for the meal, e.g., mixer, meat slicer, food processor, oven, steamer.
- Required to clean work surfaces following shift: sweep floors, wipe down counter space, cover, and store unused foods.
- Must be able to create meals that are appropriate for the elderly and in large quantities. Employee is required to use institutional-sized cookware.
- Must be able to work at a constant pace to ensure that food is ready for each meal of the day.
- Accurately follows diet cards when serving residents.
- Takes and documents food temperatures.
- Follows portion control guidelines.
- May be required to fill in gaps in kitchen help.
- Required to ensure cleanliness of facility
- Promptly and expediently responds to residents call pendants
- Required to do all things necessary for the resident’s health, safety, and welfare
Cook Qualifications::
- Previous experience working in food service preferred.
- Must have a willingness to interact with senior residents daily.
- Must be available weekends.
Location: 95 Black Drive Doylestown, OH 44230
Phone: 330-658-2061
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Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Vision insurance
Work Location: In person