What are the responsibilities and job description for the Diet Clerk position at St. Joseph Medical Center?
Overview
We are seeking a Diet Clerk, sometimes referred to as Nutrition Clerk or Dietary Clerk. Under the direction of the dietitian, the Diet Clerk performs clinical support tasks related to reviewing and approving therapeutic menu selections. The Diet Clerk will also ensure patient trays are accurate and served at appropriate temperatures.
Shifts Available: Variable
Employment Type: Full Time
Hours: 8 Hour Shift
Location: St. Joseph Medical Center – Kansas City, MO
Here are some of the benefits of working at Prime Healthcare:
** If you have experience working with modified diets in a healthcare setting you are encouraged to apply! **
Essential Duties And Responsibilities (includes, But Not Limited To)
Additional Qualifications That Are a Plus:
Employment Status
Full Time
Shift
Variable
Equal Employment Opportunity
Company is an equal employment opportunity employer. Company prohibits discrimination against any applicant or employee based on race, color, sex, sexual orientation, gender identity, religion, national origin, age (subject to applicable law), disability, military status, genetic information or any other basis protected by applicable federal, state, or local laws. The Company also prohibits harassment of applicants or employees based on any of these protected categories. Know Your Rights: https://www.eeoc.gov/sites/default/files/2022-10/EEOC_KnowYourRights_screen_reader_10_20.pdf
We are seeking a Diet Clerk, sometimes referred to as Nutrition Clerk or Dietary Clerk. Under the direction of the dietitian, the Diet Clerk performs clinical support tasks related to reviewing and approving therapeutic menu selections. The Diet Clerk will also ensure patient trays are accurate and served at appropriate temperatures.
Shifts Available: Variable
Employment Type: Full Time
Hours: 8 Hour Shift
Location: St. Joseph Medical Center – Kansas City, MO
Here are some of the benefits of working at Prime Healthcare:
- Health, dental, and vision insurance options
- Paid vacation, sick time and holidays
- Bereavement leave, FMLA and other leave options
- Employer 401K options
- Tuition reimbursement options
- Life, disability, and other insurance options
- Many other amazing benefits
** If you have experience working with modified diets in a healthcare setting you are encouraged to apply! **
Essential Duties And Responsibilities (includes, But Not Limited To)
- Review and update physician diet orders in the hospital’s EHR to ensure each patient receives meals matching their prescribed diet
- Assist patients with menu selections, print and distribute menus, and make substitutions when necessary
- Communicate diet change, allergy, and preference between nursing units, dietitians, and kitchen staff
- Enter and maintain meal orders, admissions, and discharges in the dietary computer system to keep records accurate
- Ensure diet accuracy, follow food safety standards, and support quality checks within the nutrition department
Additional Qualifications That Are a Plus:
- AA degree in Food Science/Nutrition preferred
- One (1) year of healthcare experience working with modified diets preferred
- County Specific Food Handlers certification required upon hire and maintained current
Employment Status
Full Time
Shift
Variable
Equal Employment Opportunity
Company is an equal employment opportunity employer. Company prohibits discrimination against any applicant or employee based on race, color, sex, sexual orientation, gender identity, religion, national origin, age (subject to applicable law), disability, military status, genetic information or any other basis protected by applicable federal, state, or local laws. The Company also prohibits harassment of applicants or employees based on any of these protected categories. Know Your Rights: https://www.eeoc.gov/sites/default/files/2022-10/EEOC_KnowYourRights_screen_reader_10_20.pdf