What are the responsibilities and job description for the Dietary Aide/Cook position at St. Francis Health Services?
Company Description
Aitkin Health Services, a subsidiary of St. Francis Health Services, www.sfhs.org,
is a non-profit organization providing services to the aging and offers first rate assisted living.
Mission:
St. Francis Health Services, is committed to express Christ’s message of love and hope by providing for health, residential, community and allied services in a holistic, competent and caring manner that recognizes the value and dignity in every human life.
CORE VALUES
Integrity: We faithfully adhere to high principles and professional
standards.
Commitment: We dedicate ourselves to those we serve.
Respect: We value and treat each individual with compassion and
dignity.
Excellence: We have the passion to do our best.
Service: We deliver what has not been done, before it is expected.
Stewardship: We wisely employ the talents, resources and relationships
entrusted to us.
Job Description
The primary purpose of your job position is to provide assistance in all food and supplement functions as
directed/instructed and in accordance with established food policies and procedures.
Qualifications
- Must possess, as a minimum, an 8th grade education. Must have a good understanding of quality food
production.
Additional Information
This position is Full-Time with Paid Full-Time Benefits
St. Francis Health Services of Morris, Inc. and it's affiliates are an Equal Opportunity Employer.