What are the responsibilities and job description for the Kitchen Worker position at St Andrew The Apostle Catholic Church Gladstone?
Description
Positions in this series are responsible for food preparation, production and cleanup in a cafeteria setting according to established dietary requirements of quality, quantity, nutrition, appearance, temperature and timeliness.
Assists cooks and other cafeteria staff in food preparation, cafeteria setup, cleaning and dishwashing.
Requirements
? Hold a valid Clay County Food Handlers Certification or obtain one within 30 days of being hired.
? Current Safe Environment compliance or able to obtain before starting employment.
? Must be 18 years of age.
? Be able to stand on your feet for hours at a time.
? Be able to lift a maximum of 15 lbs.
? Be willing to be trained before being hired.
? Complete the daily, weekly, and monthly tasks for the kitchen.
? Be able to help students open milk cartons and various items.
? Maintain the set rules for the students.
? Maintain professionalism with teachers, staff, and visitors.
Note: All employees are required to consent to a background check, commit to our Code of Conduct policy, and complete online and in-person trainings prior to hire.