Part Time Bartender

Job Summary
Join our dynamic team as a Part Time Bartender, where you will be the heart of the bar experience, creating memorable moments for our guests through exceptional service and expertly crafted drinks. This role offers an energetic environment that thrives on lively interactions, attention to detail, and a passion for hospitality. As a key team member, you will manage bar operations efficiently while ensuring every guest feels welcomed and valued. Your enthusiasm and professionalism will help foster a vibrant atmosphere that keeps guests coming back for more.

Responsibilities

• Prepare and serve a variety of beverages accurately and efficiently, including cocktails, beer, wine, and non-alcoholic options.
• Engage with guests in a friendly, energetic manner to enhance their experience and promote sales.
• Maintain cleanliness and organization of the bar area in compliance with food safety standards and health regulations.
• Use POS systems such as Aloha/Toast POS or Micros POS to process orders, handle cash transactions, and manage tabs with precision.
• Monitor alcohol consumption to ensure responsible serving practices and prevent over-intoxication.
• Restock bar supplies regularly, including garnishes, glassware, and beverages, to ensure smooth service during busy hours.
• Collaborate with kitchen staff and event coordinators for catering, banquet events, or nightclub functions to deliver seamless service.
• Manage time effectively during peak hours to serve multiple guests promptly while maintaining quality standards.

Qualifications

• Previous experience in food service or hospitality roles, especially in fine dining or nightclub settings preferred.
• Familiarity with POS systems such as Aloha/Toast POS or Micros POS is highly preferred.
• Strong customer service skills with an energetic approach to engaging guests.
• Knowledge of food safety protocols and proper food handling procedures.
• Ability to perform basic math for cash handling, retail math calculations, and sales transactions accurately.
• Experience in serving alcohol responsibly and understanding legal requirements related to beverage service.
• Excellent time management skills to prioritize tasks during busy shifts effectively.
• Previous banquet or catering experience is a plus but not required. Embark on an exciting journey in hospitality where your enthusiasm makes every guest’s visit extraordinary! We’re dedicated to supporting your growth through a lively work environment that values your skills in food industry standards, brewing knowledge, retail math proficiency, and exceptional customer service. Join us today to become part of a team that celebrates energy, professionalism, and fun!

Pay: $12.00 - $14.00 per hour

Benefits:

• Employee discount

Work Location: In person

Salary : $12 - $14