What are the responsibilities and job description for the DELI-BAKERY/DEPT LEADER position at Springdale Ice Cream and Beverage?
Job Description
Create outstanding customer experiences through exceptional service. Establish and maintain a safe, clean and fresh environment that encourages our customers to return. Achieve sales and profit goals established for the department, and monitor and control all established quality assurance standards. Direct and supervise all functions, duties and activities for the Deli/Bakery department. Support the day-to-day functions of the Deli/Bakery operations. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the Company's core values of respect, honesty, integrity, diversity, inclusion and safety
Create outstanding customer experiences through exceptional service. Establish and maintain a safe, clean and fresh environment that encourages our customers to return. Achieve sales and profit goals established for the department, and monitor and control all established quality assurance standards. Direct and supervise all functions, duties and activities for the Deli/Bakery department. Support the day-to-day functions of the Deli/Bakery operations. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service. Demonstrate the Company's core values of respect, honesty, integrity, diversity, inclusion and safety
DELI/ASST DEPT LEADER
Smith's Food and Drug -
Gillette, WY
Shift Leader
Perkins Restaurant & Bakery - Sugarland... -
Sheridan, WY
MEAT/ASST DEPT LEADER
Springdale Ice Cream and Beverage -
Casper, WY
