What are the responsibilities and job description for the Kitchen Staff position at Southern Most Bar & Grille?
Job Overview
Join our dynamic culinary team as a Kitchen Staff member, where your energy and dedication will help deliver exceptional dining experiences! In this vital role, you’ll be the backbone of our kitchen operations, ensuring food safety, cleanliness, and efficient service. Your enthusiasm for food service and hospitality will shine through as you support food preparation, maintain a spotless environment, and assist with guest needs. This paid position offers a fantastic opportunity to develop your skills in a fast-paced, friendly setting while contributing to memorable guest experiences every day.
Duties
- Assist with food preparation and food running to ensure timely service and high-quality presentation
- Maintain cleanliness of kitchen areas, including washing dishes, sanitizing surfaces, and organizing supplies
- Support bussing and clearing tables to promote a clean and welcoming dining environment
- Handle manual lifting of supplies, ingredients, and equipment following safe lifting practices
- Manage food handling tasks in compliance with food safety standards and regulations
- Operate POS systems such as Aloha POS or Micros POS for order processing and payments
- Provide in-person customer service by greeting guests, answering questions, and ensuring guest satisfaction
Qualifications
- Previous experience in food service or restaurant environments is preferred but not required; enthusiasm and willingness to learn are essential
- Knowledge of food safety protocols and proper food handling procedures
- Ability to perform heavy lifting safely and efficiently during shifts
- Strong communication skills to effectively interact with team members and guests
- Experience with POS systems such as Aloha POS or Micros POS is a plus
- Familiarity with banquet service or hospitality environments is advantageous
- Reliable, energetic, and eager to contribute to a positive team atmosphere
Embark on a rewarding journey in the culinary world where your efforts directly impact guest happiness! We’re committed to fostering a supportive environment that values your growth, teamwork, and passion for hospitality. Join us today and be part of an energetic team dedicated to excellence!
Pay: $16.00 - $27.18 per hour
Work Location: In person
Salary : $16 - $27