What are the responsibilities and job description for the Dietary Aide position at South Davis Community Hospital?
Specialty Hospital of Utah is seeking someone highly motivated and fun to be around to join our team in the Food and Nutrition Department at the hospital. Successful candidates will be in compliance with nutritional standards, and government regulations while preparing and serving food. The shift is M-F 12:00p-8:30p. There is a holiday and weekend rotation.
Dietary Aide Responsibilities and Requirements:
- Meal Preparation
- Preparing food
- Serving
- Providing support
- Exceptional customer service as part of our medical team
- Must have Food Handlers Permit
- Must be able to pass a background check
Benefits and Perks:
- Exceptional benefits package, holiday-off rotations, alternating weekends off, competitive pay, an onsite child care center and much more.
Job Type: Full-time
Pay: $14.00 - $16.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
Shift:
- 8 hour shift
- Day shift
Application Question(s):
- Are you available to work Full time hours listed in the job description?
License/Certification:
- Food Handler Certification (Preferred)
Work Location: In person
Salary : $14 - $16