What are the responsibilities and job description for the Bartender position at Sourdough Willy's Pizzeria?
About us
Position:
Craft Cocktail Bartender
Sourdough Willy's is Washington states premier sourdough restaurant. We pride ourselves in our National award winning sourdough pizza, sourdough sandwiches and pastas. We have a craft cocktail program designed by the top bartenders in the nation!
Our work environment includes:
- 4-8 hour work days
- Set schedules
- Opportunity for growth in company and brand
- Opportunity to attend and compete at National food shows
We are looking for professional, fast paced and experienced bartender to join our growing team!
Responsibilities
- Prepare and serve set drinks from our craft cocktail menu in a timely and friendly manner.
- Utilize TOAST POS systems to accurately take orders and process payments.
- Provide exceptional customer service by addressing customer inquiries and concerns.
- Adhere to food safety standards and regulations while handling and serving beverages.
- Utilize bartending skills to all craft cocktails and drinks from our menu for customers.
- Maintain cleanliness and organization of the bar area.
- Collaborate with the kitchen staff to ensure efficient service and customer satisfaction.
- Utilize time management skills to prioritize tasks during busy periods.
- Utilize sales skills to upsell and promote featured drinks or specials.
Job Types: Full-time, Part-time
Pay: $19.00 - $28.00 per hour
Expected hours: 25 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid training
Restaurant type:
- Bar
- Upscale casual restaurant
Shift:
- 8 hour shift
Weekly day range:
- Every weekend
- Monday to Friday
People with a criminal record are encouraged to apply
Ability to Relocate:
- Kingston, WA 98346: Relocate before starting work (Required)
Work Location: In person
Salary : $19 - $28