What are the responsibilities and job description for the Training Manager position at Sodexo Careers?
Role Overview
Sodexo Healthcare is seeking a Training Manager to support SSM Health hospitals in Missouri and Southern Illinois. The Training Manager will support all safety and compliance for the food service and environmental services (EVS) departments on-site at 11 different hospitals in the region. The Training Manager will work on-site at DePaul Hospital and travel to other SSM Health hospitals in the region as needed.
What You'll Do
- support, engage, and train frontline staff, supervisors, and management on all safety related items
- facilitate all safety training, schedules, and completions for EVS and Food Service departments across 11 hospitals
- manage multiple priorities at once while demonstrating strong attention to detail and organization
- work hands-on with various departments to ensure compliance
- have an enthusiasm and passion for safety, sanitation, and compliance
What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You Bring
- have a natural passion and enthusiasm for training and developing others
- strong leadership background in a high-volume or multi-site environment
- highly organized with an ability to manage multiple priorities at once
- exceptional communication skills and a natural-born people person
- demonstrated strong attention to detail and organization
- experience as a training manager in a corporate food service environment a huge plus
Who We Are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & Requirements
Minimum Education Requirement - Bachelor's Degree or equivalent experience
Minimum Management Experience - 3 years
Minimum Functional Experience - 3 years in training