Bartender

Job Description

We are looking for a bartender to join our team!  This individual will be responsible for taking orders, making drinks, and keeping the bar area cleaned.  The bartender will be an outgoing individual with a desire to ensure customer satisfaction.

Responsibilities (not limited to):

• Have a friendly and outgoing personality with the ability to interact with many different types of customers.

• Present drink menus to guests and make recommendations.

• Have an understanding of food safety and preparation skills.

• Ensure the bar is stocked daily with appropriate supplies and ingredients.

• Work alongside other servers, bartenders, and kitchen staff.

• Issue bills, accept payments, handle cash and credit cards.

• Anticipate, identify and correct system breakdowns to achieve maximum guest satisfaction.

• Communicate  with the food and beverage department management and coworkers regarding product/service deficiencies equipment, safety problems, etc.

Qualifications:

• Prior experience working as a bartender in a fast paced environment

• Hands-on experience working with a point of sale system and handling cash.

• Excellent people skills and a customer-oriented attitude

• Must be able to stand for long periods of time

• Must be able to lift up to 50 pounds

• Must obtain TIPS certification 

• Must be able to speak, read, write and understand English to understand instructions, safety rules, and communicate with guests.

• Work schedules will include holidays, weekends, and alternate shifts.

Employee Benefits:

• Employee season pass (free access to all activities and skiing/snowboarding on the mountain)

• Food and Beverage discounts, Retail/Rental discounts, free equipment rentals

• Reciprocal ski benefits and over 40 resorts across the US

• Online Pro Deals

• Discounted tickets for family and friends