Specialty Lead Cook - SR Prime

• Supervises the work of cooks to ensure that all given tasks are completed in a timely manner.
• Ensures that all cooking stations are adequately stocked with the necessary meal ingredients and cooking equipment.
• Prepares all hot entrees and proper portion control of items ordered for assigned outlet.
• Assists with the preparation, presentation, decoration, and storage of all food items.
• Communicates to his/her superior any difficulties, guest or internal customer comment and other relevant information.
• Complies with all department and company rules, regulations, policies, procedures and internal controls and government rules and regulations.
• Works in a safe manner at all times.
• Assists in other kitchens of the Casino as necessary.
• Maintains the work area clean and organized. Deep cleans the area at the end of shifts.
• Follows the proper closing procedure with cleaning and labeling.
• Attends periodic meetings and training sessions.
• Meets guests' needs through timely and proper handling of all equipment and chemicals.
• Promotes positive public and employee relations.
• Presents oneself in a neat and clean appearance at all times.
• Performs other duties as assigned.

Is this position responsible for selling, serving, or distributing alcoholic beverages or do they have comp authority? N/A

Gaming License Required? Yes