What are the responsibilities and job description for the Dietary Manager position at Skilled Nursing Facility in Dayton?
CONFIDENTIAL OPPORTUNITY – NOW HIRING
?️ Dietary Manager
Location: Campus Location (Confidential)
Job Type: Full-Time
Salary: Negotiable | Competitive & Experience-Based
Lead with Purpose. Serve with Heart.
A respected skilled nursing facility is seeking an experienced and passionate Dietary Manager to lead our Food & Nutrition Services department. This is a confidential search for a professional who takes pride in quality, compliance, and creating meals that truly make a difference in residents’ lives.
Why This Role Stands Out
Make a daily impact on resident health and satisfaction
Lead a dedicated dietary team in a positive, compassionate environment
Enjoy strong leadership support and opportunities to grow
What You’ll Do
Oversee all dietary operations, budgeting, purchasing, and inventory
Ensure safe, timely, and appealing meals tailored to resident care plans
Maintain cleanliness, sanitation, and full regulatory compliance
Supervise, train, schedule, and develop dietary staff
Monitor regular and therapeutic diets, including textures and liquids
Participate in interdisciplinary team meetings and QAPI initiatives
Drive cost-effective operations while maintaining high-quality service
What We’re Looking For
Certified Dietary Manager & Food Service Manager (or equivalent national certification)
Associate’s degree or higher in food service management, hospitality, or related field
Minimum 2 years of foodservice management experience
Prior experience in healthcare or skilled nursing foodservice preferred
Meets all State and national regulatory requirements
What We Offer
Competitive wages & benefits package
401(k) plan
Paid Time Off
Supportive leadership team
Positive, team-oriented culture
Additional incentives available
This search is confidential.
If you’re a proven dietary leader ready for a rewarding next step, we encourage you to apply and explore this exciting opportunity.