What are the responsibilities and job description for the Food Services Director position at Skilled Nursing Facility in Braintree?
Food Service Director
Skilled Nursing & Rehabilitation Center
An established skilled nursing and rehabilitation center is seeking an experienced Food Service Director to oversee the day-to-day operations of our Dietary Department.
We are looking for a hands-on leader who can manage a busy healthcare food service operation while maintaining high standards for food quality, sanitation, regulatory compliance, and resident satisfaction. The ideal candidate is organized, dependable, and comfortable leading and developing a dietary team.
Responsibilities
Oversee all daily operations of the Dietary/Food Service Department
Supervise, schedule, train, and support dietary staff
Ensure meals are prepared and served according to resident needs, preferences, and prescribed diets
Maintain compliance with state and federal regulations, sanitation standards, and food safety requirements
Manage food ordering, inventory, supplies, and department expenses
Monitor food quality, presentation, portioning, and overall resident dining experience
Work closely with Nursing, Administration, and other departments to address resident needs
Maintain appropriate dietary records, logs, and documentation
Participate in facility meetings, quality initiatives, and survey preparation
Maintain a clean, organized, and efficient kitchen and dining operation
Qualifications
Previous food service management experience required
Healthcare, skilled nursing, senior living, or long-term care experience strongly preferred
Certified Dietary Manager (CDM) certification preferred
Strong leadership, communication, and organizational skills
Knowledge of food safety, sanitation, and healthcare dietary requirements
Ability to manage staffing, scheduling, inventory, and department operations in a fast-paced environment
Benefits
Low-Cost Medical Insurance
Dental and Vision Insurance
401(k) with Company Match
Paid Vacation and Holidays
Tuition Reimbursement
Employee Referral Bonuses
This is an excellent opportunity for an experienced food service professional who enjoys leading a team and wants to make a meaningful impact on the daily experience of residents.
Apply today to learn more about this leadership opportunity.
Salary : $77,000 - $87,300