What are the responsibilities and job description for the Cook (must have drivers license) Taqueria position at Silver Spring, MD Restaurant?
Job Overview
We are a Mexican Fusion Establishment seeking a passionate and skilled Cook to join our team. The ideal candidate will have a strong background in food service and a love for creating delicious meals. To be successful in this role, you’ll need driving skills and experience or willingness to learn in both the front and back of the house.
Attitude is everything!
This role has opportunity for growth as we open new locations and revenue streams.
Responsibilities
- Prepare and cook high-quality meals according to established recipes and standards.
- Ensure all food is prepared in compliance with health and safety regulations.
- Maintain cleanliness and organization of the kitchen and cooking areas.
- Collaborate with kitchen staff to ensure timely service during peak hours.
- Utilize proper knife skills for food preparation, ensuring efficiency and safety.
- Safely drive and park Company Vehicles
Requirements
- Proven experience in the food industry
- Strong knowledge of food safety practices and regulations.
- Proficiency in using kitchen equipment and tools, including knives.
- Ability to work efficiently under pressure in a fast-paced environment.
- Excellent communication skills.
- Takes Initiative
- Customer Service
- English Spanish
- Integrity
- Dependable - Reliable
- People Oriented
- Adaptable
- Achievement oriented
- Sincere
- Good Listener
- Friendly
- Knows how to work independently and in a team
Job Types: Full-time, Part-time
Pay: $16.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
- Paid training
Work Location: In person
Salary : $16 - $20