Cook - Tupelo Community Care Center

At CommCare Corporation, we're not just another healthcare provider. We're an established, forward-thinking leader in retirement living, skilled nursing, and hospice care across Louisiana and Mississippi. Our team is driven by creativity, expertise, and a passion for caregiving, and we're looking for someone who shares these values to join us.

We're seeking the right candidate for the position of part-time Food Service Cook at Tupelo Community Care Center. In this vital role, you'll ensure that our residents receive the highest level of care while collaborating with a dedicated team, providing exceptional clinical leadership and support.

What You Bring to the Table:

Essential Qualifications:

• Prepares meals according to planned menus and standardized recipes in a sanitary manner to ensure quality with minimum waste.
• Reviews food menus and work orders to determine the type and quantities of food to be prepared and to identify all foods required for therapeutic diets before preparation.
• Preps, measures and mixes ingredients according to recipes.
• Assists driver with preparation of meals and loading and unloading of items for delivery.
• Portions and arrange food and distribute to waitstaff to be served.
• Follows proper plate presentation and garnish set up for all dishes.
• Labels and dates all food items in accordance with food storage chart.
• Receives, checks-in, dates and stocks deliveries in appropriate areas.
• Ensure food products are cooked and served in compliance with State of Louisiana Department of Health sanitation standards.
• Performs the necessary duties for emergency drills and situations such as fire, fire alarms, hurricanes, and other possible emergencies as outlined in the Disaster Response Playbook.
• Interacts with residents/clients and co-workers with patience, understanding and kindness in accordance with the CommCare Corporation mission and core values.