What are the responsibilities and job description for the Dishwasher/Food Prep position at Siam 65 Lynnwood?
Job Overview
Join our dynamic culinary team as a Dishwasher/Food Prep! In this vital role, you will be the backbone of our kitchen operations, ensuring a clean, organized, and efficient environment that supports delicious meal service. Your energetic approach and attention to detail will help maintain high standards of food safety, cleanliness, and teamwork. This position offers an exciting opportunity to gain hands-on experience in food preparation, kitchen operations, and culinary practices while contributing to a vibrant dining experience for our guests.
Duties
- Thoroughly wash and sanitize dishes, utensils, cookware, and kitchen equipment to uphold hygiene standards.
- Assist with basic food preparation tasks such as slicing, chopping, and portioning ingredients following established recipes and safety protocols.
- Maintain cleanliness of all kitchen areas, including floors, counters, sinks, and storage spaces.
- Operate kitchen equipment safely and efficiently, including dishwashers, slicers, mixers, and other small appliances.
- Support the culinary team with meal assembly and prep work for daily service or catering events.
- Follow food safety guidelines diligently during handling, storage, and preparation of ingredients.
- Collaborate closely with kitchen staff to ensure smooth workflow and timely delivery of quality meals.
Skills
- Prior experience in dietary departments or as a dietary aide is highly desirable.
- Strong background in food service or restaurant environments with knowledge of food industry standards.
- Proficiency in food preparation techniques including slicing (knife skills), recipe adherence, and meal assembly.
- Familiarity with operating various kitchen equipment safely and effectively.
- Knowledge of food safety management practices and safety standards in production environments.
- Excellent communication skills to coordinate seamlessly with kitchen staff and support team members.
- Ability to follow detailed instructions on menu planning, food handling, and catering procedures.
- Experience in cleaning protocols specific to kitchens or food production areas.
Join us in creating a clean, safe, and welcoming environment where great food begins! Your dedication will help deliver exceptional dining experiences while developing valuable culinary skills along the way.
Pay: $17.13 - $17.50 per hour
Benefits:
- Employee discount
Work Location: In person
Salary : $17 - $18