What are the responsibilities and job description for the Dishwasher position at SHERRILL HOUSE INC?
Dishwasher – Part Time
Two (2) Positions Available
Competitive Wages Benefits including FREE Parking
Position Summary
Working as a member of Nutrition Services Department, responsible for specific meal assembly duties, dishware washing responsibilities and other department support functions as assigned.
Primary Responsibilities
- Clean and sanitize all trays, dishes, utensils etc. used in dining room and for resident meal delivery.
- Return clean utensils to proper storage areas
- Perform tray line duties and assist with production and delivery of resident meals.
- Assist in scheduled cleaning duties, in accordance with established policies and procedures.
- Clean worktables, meat blocks, refrigerators/freezers, etc.
- Sweep and mop floors as directed.
- Carry out garbage and keep work areas clean, dry and free of hazardous equipment, supplies, etc.
- Always follow safety regulations and precautions.
- Follow established Infection Control and Universal Precautions policies and procedures when performing daily tasks.
- Ensure that the department is maintained in a clean and safe manner by assuring that necessary equipment and supplies are maintained.
- Assist in maintaining food storage areas in a clean and properly always arranged manner.
- Dispose of food and waste in accordance with established policies.
- Immediately report unsafe working conditions and malfunctioning equipment to the supervisor.
Qualifications
- Possess the skills and experience required to perform each of the primary responsibilities of the job description.
Educational Requirements: Some high school education preferred.
Salary : $15 - $23