What are the responsibilities and job description for the Dietary Manager position at SHEPHERD OF THE HILLS LIVING CENTER?
SHEPHERD OF THE HILLS LIVING CENTER, located in Branson, Missouri is currently seeking a dietary manager to join our team.
Dietary Manager Duties and Responsibilities:
- Manage daily food service operations in our facility
- Recruit, hire, and train new staff members
- Instruct staff on how to prepare the meals
- Maintain the inventory of our kitchens
- Work within a budget
- Ensure that meals are prepared and delivered in sanitary ways
- Create and manage the kitchen staff schedule
Dietary Manager Qualifications and Skills:
- Dietary manager certification is preferred
- Previous experience in food services (management experience preferred)
- Excellent organizational and leadership skills
- Ability to meet the dietary needs of our diverse population of patients
Dietary Manager Benefits:
- Health, Dental, and Vision Insurance
- Life Insurance
- Long-Term and Short-Term Disability
- Vacation and Paid Sick Time
- 401K
- Tuition Reimbursement