What are the responsibilities and job description for the Deli Clerk position at Seiwa Market?
Schedule:
- Mon 4:00 AM - 11:30 PM
- Wed 4:00 AM - 11:30 PM
- Sat 6:00 AM - 1:30 PM
- Sun 6:00 AM - 1:30 PM
Duties and Responsibilities:
- Receiving and preparing products, cooking, packing and labeling products.
- Regularly observe, rotate, organize, and stock products to ensure top quality and sufficient quantity.
- Maintaining cleanliness and organizing display and prep areas.
Minimum Qualifications:
- Customer oriented mindset
- Ability to work under stress as a team
- Effective communication skills
- Basic knife skills
- Ability to remember and recall PLU codes
- Food handlers permit
Summary:
As a Deli Clerk, you will be assisting the department manager with daily tasks to reach the sales goals. Full-time positions with benefits are available after probationary periods. Salary commensurate with experience and performance.
Job Types: Full-time, Part-time
Pay: From $13.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
Salary : $13