What are the responsibilities and job description for the Server/Floor Manager position at SDCM?
Our ideal Server/Floor Manager hybrid candidate is a charismatic individual who is familiar with our brand, cuisine, and has 5 years of serving experience.
Candidates should pride themselves on flawless execution, wine presentation, and menu knowledge for both food and beverage.
Duties and Responsibilities as follows:
-Provide impeccable table side service
-100% food and beverage menu knowledge with the ability to suggest pairings when necessary
-Ability to course food items appropriately
-Professional appearance
-Reliable with a driven work ethic
-Must be available weekends
Our employees receive competitive salaries and hourly rates. We offer companywide restaurant discounts. Waverly promotes from within, and each team-member will work closely with award-winning chefs and leading beverage directors. Our company sincerely values a proper work-life balance, offering the accommodations and flexibility our workforce community requires. Waverly is committed to maintaining our diverse and inclusive workforce and all applicants will receive consideration for employment.
Salary : $17 - $24