What are the responsibilities and job description for the Prep cook / Line cook position at Scotch and Soda?
Job Overview
We are seeking an energetic and detail-oriented Prep Cook / Line Cook to join our dynamic culinary team. In this vital role, you will be responsible for preparing ingredients, assembling dishes, and ensuring that every plate meets our high standards of quality and presentation. Your enthusiasm for food preparation and commitment to food safety will help create a memorable dining experience for our guests. This position offers an exciting opportunity to showcase your culinary skills in a fast-paced environment, contributing to the success of our kitchen operations.
Duties
- Prepare ingredients and assemble dishes according to established recipes and menu specifications
- Assist with food prep tasks such as chopping, slicing, marinating, and portioning ingredients
- Cook menu items with precision, ensuring consistency in taste, presentation, and quality
- Maintain cleanliness and organization of workstations in compliance with food safety standards
- Support kitchen staff during busy service hours by efficiently managing meal preparation tasks
- Follow proper food handling procedures to prevent cross-contamination and ensure freshness
- Assist with inventory management by rotating stock and notifying supervisors of low supplies
Skills
- Proven experience in dietary departments or as a dietary aide is a plus, demonstrating familiarity with specialized meal preparations
- Strong background in food preparation, cooking, and food service within restaurant or food industry settings
- Excellent knife skills and proficiency in meal preparation techniques
- Knowledge of food safety regulations and proper food handling practices
- Experience with menu planning and catering operations is desirable
- Ability to work quickly and efficiently under pressure while maintaining attention to detail
- Effective communication skills for collaborating with team members and supporting serving staff
Join our team to bring passion, precision, and professionalism to every dish you prepare! We value dedicated culinary professionals committed to delivering exceptional food experiences. All positions are paid roles that support your growth in the vibrant world of food service.
Pay: From $18.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Work Location: In person
Salary : $18