What are the responsibilities and job description for the Deli Manager position at Schutz Family Foods?
Job Overview
We are seeking an energetic and detail-oriented Deli Manager to lead our deli team with enthusiasm and expertise. In this pivotal role, you will oversee daily operations, ensure exceptional food quality, and deliver outstanding customer service. Your leadership will drive team performance, maintain food safety standards, and optimize the overall efficiency of the deli department. This is an exciting opportunity for a motivated professional with a passion for food, management, and hospitality to make a positive impact in a dynamic retail environment.
Duties
- Lead and supervise the deli team, providing training, coaching, and motivation to ensure high performance and excellent customer service.
- Oversee food preparation processes, ensuring all products meet quality standards and safety regulations.
- Manage inventory control by monitoring stock levels, ordering supplies, and minimizing waste.
- Ensure proper food handling, sanitation, and safety procedures are followed consistently across all shifts.
- Coordinate shift schedules and oversee daily operations to maximize productivity.
- Uphold brand standards by ensuring food presentation, cleanliness, and customer service excellence are maintained at all times.
Skills
- Experience in food preparation, cooking, and managing quick service or fast food is a plus.
- Background in food safety management, food handling practices, and sanitation standards.
- Excellent communication skills for managerial tasks such as staff training and team management.
- Ability to manage inventory control effectively while maintaining quality standards in a casual dining or catering environment.
- Experience with kitchen management, food production processes, catering services, or banquet operations is highly desirable.
- Strong organizational skills with the ability to multitask efficiently in a busy retail setting while maintaining high customer service standards.
Join us as a Deli Manager if you're passionate about leading teams to deliver top-quality food experiences while fostering a welcoming environment for customers!
Pay: $15.00 - $20.00 per hour
Benefits:
- Flexible schedule
- Health insurance
- Paid training
Work Location: In person
Salary : $15 - $20