Relief Operator I -12 hr Day Shift

JOB REQUIREMENTS: The Relief Operator works multiple positions in the

Cheese Manufacturing operation. This person will be qualified to relieve

the following positions in the Cheese Manufacturing area: Table

Operator, Packaging Operator, Food Sanitation Team Member. This position

works 1st shift on a 2-2-3 rotational schedule from 4am to 4pm.

ESSENTIAL DUTIES AND RESPONSIBILITIES This person will be qualified to

relieve the following positions in the Cheese Manufacturing area: Table

Operator Packaging Operator Packaging and Shipping Operator Food

Sanitation Team Member Anticipates needs, organizes duties,

troubleshoots, and problem solves. Required to Train other Team member

in different departments Tables, Packaging, Shipping and Sanitation.

Complies with all company Safety, HACCP and GMP policies. Immediately

reports any food safety or quality issues to management or other

individual authorized to initiate action. Other Duties as Assigned

NON-ESSENTIAL DUTIES May be required to assist other Team Members in the

Vat Room with assorted tasks as needed. May be required to load pallets

onto truck using a motorized pallet truck. This job has no direct

supervisory responsibilities, but this person may be required to direct

the work of one or more people while performing one or more of the

listed relief jobs. \*\*\*\*\* OTHER EXPERIENCE AND QUALIFICATIONS:

QUALIFICATIONS To perform this job successfully, an individual must be

Able To Perform Each Essential Duty Satisfactorily. The Requirements

listed below are representative of the knowledge, skill, and/or ability

required. Reasonable accommodations may be made to enable individuals

With Disabilities To Perform The Essential Functions. EDUCATION And/or

EXPERIENCE High School diploma or equivalency required (GED). Food

manufacturing or sanitation experience, highly desirable. Cheese

Manufacturing, Preferred. OTHER KNOWLEDGE, SKILLS, AND ABILITIES

Knowledge of food manufacturing equipment. Demonstrated monitoring

skills to control operations of equipment or systems and watch gauges

and other indicators to ensure proper function. Good computer skills

with proficiency in Microsoft Office and manufacturing operating

systems. Basic math skills including addition, subtraction,

multiplication and division of two, three and four digit numbers using

units of weight measurement and counts. Ability to communicate

information and ideas effectively and in a way that other Team Members

will understand. Ability to read and comprehend work related documents,

carry out work instructions and interpret charts and graphs. Ability to

combine pieces of information to form general rules or conclusions or

apply general rules to specific problems. Ability to work independently

as well as on a team. PHYSICAL DEMANDS While performing the duties of

this job, the Team Member is regularly required to stand; use hands to

finger, handle, or feel; and reach with hands and arms. The Team Member

frequently is required to walk and talk or hear. The Team Member is

occasionally required to stoop, kneel, crouch, or crawl. The Team Member

must frequently lift and/or move 40 lbs. blocks of cheese. The Team

Member may also carry chemical containers weighing up to 65 pounds.

Specific vision abilities required by this job include close vision,

peripheral vision, depth perception, and ability to adjust focus. WORK

ENVIRONMENT While performing the duties of this job, the Team Member is

often exposed to extreme, non-weather related heat, wet and/or humid

conditions as well as occasional exposure to outside weather.

Furthermore, the Team Member is often exposed to moving mechanical parts

due to their work in packaging, sanitation and table operation. The Team

Member is occasionally exposed to toxic and /or caustic chemicals used

in production and cleaning. Due to the loud noise levels, ear protection

is required. TOOLS & EQUIPMENT USED While performing the duties of this

job the Team Member may be required to work with motorized pallet

trucks, elevator, pumps, pH Meter, Food Scan, thermometers, calculator,

printer, copy machine, scanning equipment, recording charts, data

collection computer, hovel and sanitation equipment. PROTECTIVE

EQUIPMENT REQUIRED Personal Protective Equipment That Is Required When

working with hazardous materials or loud equipment includes: safety

goggles, rub \*\*\*\*\* APPLICATION INSTRUCTIONS: Apply Online:

https://www.sartoricheese.com/careers/