What are the responsibilities and job description for the Clinical Dietitian PRN position at Sarasota Memorial Health Care System?
Food & Nutrition-Patient Svcs
Job Summary
Ensures effective workflow between clients and programmatic team. Responsible for scheduling nutritional assessment for medically integrated programing. Complies with all nutrition standards of practice. Pursues optimal standards of quality care and customer satisfaction. Assists the Wellness Coach with group and one-on-one wellness coaching sessions as the nutritional expert.
Required Qualifications
- Require a minimum of one (1) year of dietetics experience.
- Require Licensed Dietician within 6 months of hire date, or within 6 months after Registered Dietician (RD) status obtained.
- Require a Bachelor of Science degree in Dietetics or related field.
Preferred Qualifications
- Prefer active membership in professional dietetic associations at a local and national level.
Mandatory Education
BS: Bachelor of Science
Preferred Education
Required License and Certs
FL DT: Florida Dietitian
RD: Registered Dietitian
Preferred License and Certs
