Bartender

About Us

Located within the exclusive Battle Creek Executive Airport, San Francisco Latin American Cuisine redefines upscale Latin American cuisine, blending rich culinary traditions with refined service and a modern, luxurious atmosphere. Experience the vibrant energy of Latin America through elevated cuisine, handcrafted cocktails, and world-class hospitality. Our upscale restaurant is located inside the Battle Creek Executive Airport and offers guests a refined dining experience that blends passion, culture, and creativity. We are seeking an experienced Bartender to join our dynamic team and deliver an exceptional guest experience behind the bar.

Position Summary

As a Bartender, you will craft exquisite cocktails, serve premium wines and spirits, and provide attentive, personalized service to every guest. You’ll embody the art of hospitality, combining product knowledge, precision, and passion to enhance each guest’s dining experience.

What You’ll Do:

• Prepare and serve classic and signature cocktails with accuracy, flair, and consistency.
• Engage with guests in a professional and welcoming manner, offering recommendations and sharing knowledge of Latin American spirits and flavors.
• Maintain the highest standards of bar cleanliness, organization, and sanitation.
• Ensure all drink recipes, portion sizes, and garnishing standards are followed.
• Monitor and manage bar inventory, restocking supplies as needed.
  
• Process guest orders and payments accurately using the POS system.
  
• Comply with all Michigan liquor laws and responsible service regulations.
  
• Collaborate with the Lead Mixologist and service team to deliver a seamless guest experience.
  
• Support restaurant events, tastings, and special promotions as needed.

What We’re Looking For:

• Minimum 2 years of bartending experience in an upscale or fine-dining establishment.
• Strong knowledge of cocktails, wines, and spirits particularly Latin American varieties.
• Excellent guest service and communication skills.
• Ability to multitask and remain calm under pressure.
• Professional, polished appearance and a passion for hospitality.
• Must be 21 years or older and legally permitted to serve alcohol in Michigan.
• TIPS or ServSafe Alcohol certification preferred.

What We Offer:

• Competitive hourly pay tips
  
• A creative and energetic work environment
  
• Opportunity to learn and grow within a luxury culinary concept
  
• Work alongside a talented bar and culinary team inside a unique airport dining destination
  
• Opportunities for growth within a growing hospitality group.
  
• Exposure to Latin American culinary culture and fine dining standards.

Join Our Team

If you are passionate about mixology, hospitality, and creating memorable experiences, we invite you to bring your craft to our bar. Become part of a team that celebrates Latin American culture through flavor, artistry, and exceptional service.

Apply today and soar with us.

www.SFLatinCuisine.com

Questions? Contact our Human Resources Department:

HR@SFLatincuisine.com

Legal Note

San Francisco Latin American Cuisine is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity and/or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.