What are the responsibilities and job description for the Meat Cutting Professional position at Sam's Club?
**Job Overview:**
We are seeking a skilled Meat Cutting Professional to join our team at Sam's Club. In this role, you will be responsible for processing meat products according to company specifications.
**Key Responsibilities:
- Process meat products by cutting, slicing, grinding, and wrapping based on company specifications.
- Operate, repair, and sanitize equipment to ensure a clean and efficient work environment.
- Assist members with purchasing decisions and provide excellent customer service.
**Required Skills and Qualifications:**
- Ability to lift up to 25 pounds regularly.
- Excellent communication and teamwork skills.
- Familiarity with meat cutting techniques and equipment.
**Benefits:
We offer a competitive salary and benefits package, including health insurance, paid time off, and opportunities for career advancement.
