What are the responsibilities and job description for the Line Cook (PM Shifts Wed to Sun) position at Saltbreaker | CHGP LLC?
Saltbreaker is seeking a solid Hot Line Cook who has the desire and ability to create consistently good food, keep a tight station, and work well as part of a team.
Check out our menu: https://saltbreakeralameda.com/menu/
Schedule Requirements: Consistent availability to work 1:30pm-10pm shifts Wednesdays to Sundays
Pay: $30-32 per hour ($20 per hour, plus tips of ~ $10-12 per hour)
Benefits
- Medical, dental, and vision insurance
- Paid time off
- 401k with company match after one year
- Consistent schedule
- Employee dining discount
What you’ll do
- Consistently execute dishes on the hot line according to Chef's standards
- Prep your station
- Stay organized and clean
- Communicate with the team and support flow of service
What we’re looking for
- 3 years of hot line experience in a full-service upscale restaurant kitchen
- Demonstrated skill and and technique to execute at all hot stations - grill, fry, saute
- Strong sense of urgency
- Dependable, humble and, respectful
- Able to lift, push and carry up to 40 lbs; stand for long periods; make repetitive motions for extended periods of time*
Qualified candidates will be contacted for an interview.
Job Type: Full-time
Pay: $30.00 - $32.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid sick time
- Paid time off
- Vision insurance
Application Question(s):
- Will you be available to work 1:30pm-10pm shifts Wednesdays to Sundays?
Ability to Commute:
- Alameda, CA 94501 (Required)
Work Location: In person
Salary : $10 - $12