Sanitation/Production Worker

Job Overview

We are seeking a motivated and detail-oriented Sanitation/Production Worker to join our dynamic food manufacturing team. In this vital role, you will ensure that our production environment adheres to the highest standards of food safety, sanitation, and quality. Your proactive approach will contribute to maintaining a clean, safe, and efficient production facility that complies with FDA regulations, HACCP protocols, CGMP guidelines, and other regulatory standards. This position offers an exciting opportunity to be part of a fast-paced food processing plant dedicated to delivering safe and high-quality food products.

Duties

• Perform thorough cleaning and sanitation of production equipment, work surfaces, and facility areas in accordance with GMP (Good Manufacturing Practices) and food safety standards.
• Assist in the preparation and setup of food processing lines, ensuring all equipment is sanitized and ready for production activities.
• Monitor production processes to ensure compliance with quality standards in food processing, packaging, and manufacturing management.
• Follow detailed procedures for sanitation protocols, including HACCP plans and FDA regulations, to prevent contamination and ensure product safety.
• Document sanitation activities, maintenance logs, and inspection reports accurately using SAP or other designated record-keeping systems.
• Support continuous improvement initiatives by identifying areas for process enhancement related to sanitation and production efficiency.
• Collaborate with team members to manage daily operations safely while adhering to safety standards in production and regulatory/legal compliance standards in production.

Qualifications

• Prior experience in food production or a food processing plant environment is highly preferred.
• Knowledge of FDA regulations, HACCP principles, CGMP guidelines, and food safety management practices.
• Familiarity with manufacturing management systems such as SAP is a plus.
• Strong understanding of quality assurance processes within the food & beverage industry.
• Basic math skills for measuring ingredients, recording data, and managing inventory levels.
• Ability to follow detailed instructions precisely while maintaining high safety standards in production environments.
• Excellent communication skills for managing teams or coordinating with supervisors on sanitation procedures and operational tasks.

Join us if you’re passionate about maintaining the highest standards of food safety and quality! This role is essential in ensuring our products meet rigorous industry standards while supporting a collaborative team environment committed to continuous improvement.

Pay: From $14.00 per hour

Expected hours: 40.0 – 45.0 per week

Benefits:

• Opportunities for advancement
• Paid time off

Work Location: In person

Salary : $14