Demo

Server Assistant, Busser, and Host

Salt & Cypress
Manteo, NC Full Time
POSTED ON 4/8/2026
AVAILABLE BEFORE 6/7/2026

Job Overview
Join our dynamic team as a Server Assistant, , and Host β€” a vital role that keeps our restaurant running smoothly and ensures every guest has an exceptional experience. In this energetic position, you will support the front-of-house operations by assisting servers, managing guest seating, and maintaining a clean, welcoming environment. Your enthusiasm and excellent communication skills will help create a lively atmosphere where guests feel valued and cared for from the moment they walk in. This paid position offers an exciting opportunity to develop your hospitality skills and be part of a vibrant team dedicated to delivering memorable dining experiences.

Duties

  • Greet guests warmly as they arrive, managing host responsibilities with enthusiasm and professionalism
  • Assist servers by bussing tables, clearing dishes, and ensuring timely food delivery to enhance guest satisfaction
  • Maintain cleanliness of dining areas, including table setup, sanitation, and overall restaurant tidiness
  • Support food handling procedures in compliance with health and safety standards during meal service
  • Help with food service tasks such as delivering beverages or assisting in food prep areas when needed
  • Manage guest seating arrangements efficiently to minimize wait times and optimize table turnover
  • Communicate effectively with team members to coordinate service flow and address guest needs promptly

Skills

  • Strong communication skills to interact confidently with guests and team members
  • Experience in food service or restaurant environments, including catering or hotel settings preferred
  • Knowledge of cleaning, bussing, and food handling procedures to ensure a hygienic dining environment
  • Ability to multitask efficiently during busy service hours while maintaining a positive attitude
  • Familiarity with hospitality standards and customer service excellence principles
  • Basic kitchen experience or food industry knowledge beneficial for supporting various restaurant operations
  • Passion for providing outstanding hospitality experiences that make guests feel welcome and valued

Pay: $9.00 - $16.00 per hour

Work Location: In person

Salary : $9 - $16

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