What are the responsibilities and job description for the Bartender/Server position at Salt Cellar Restaurant?
The Salt Cellar Restaurant, a valley landmark, is looking for an enthusiastic bartender to provide an excellent guest experience as well as having fine dining server experience. Compensation includes salary and tips.
Skills
- Resume and proven working experience as a bartender and server.
- POS literacy
- Positive attitude and excellent communication skills
- Ability to keep the bar organized, stocked and clean
- Relevant training certificates
Job Type: Full-time
Pay: $12.00 - $13.00 per hour
Benefits:
- Employee discount
Physical Setting:
- Fine dining restaurant
Schedule:
- 8 hour shift
- Holidays
- Night shift
- Weekend availability
Supplemental Pay:
- Tips
Work Location: One location
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