What are the responsibilities and job description for the Kitchen Staff position at Saigon Kitchen?
```Job Summary:```
We are seeking a dedicated and reliable Kitchen Team Member to join our team. As a Kitchen Team Member, you will play a vital role in ensuring the smooth operation of our kitchen and providing exceptional service to our guests. If you have a passion for hospitality, food handling, and enjoy working in a fast-paced environment, we would love to hear from you.
```Responsibilities:```
- Assist with food preparation under the guidance of the kitchen staff
- Maintain cleanliness and organization of the kitchen area, including washing dishes and sanitizing surfaces
- Assist with inventory management and restocking supplies as needed
- Collaborate with team members to ensure efficient workflow and timely service
- Adhere to all food safety and sanitation regulations
- Provide excellent customer service by addressing guest inquiries and concerns
- Providing Delivery Services to our customers using your vechicle
```Skills:```
- Previous experience in a hospitality or restaurant setting is preferred
- Basic knowledge of food handling and preparation techniques
- Strong communication skills to effectively work with team members and interact with guests
- Ability to work in a fast-paced environment while maintaining attention to detail
- Knowledge of food safety practices and procedures
- Willingness to learn and take direction from the kitchen staff
- Ability to multitask and prioritize tasks effectively
If you are passionate about the culinary industry, enjoy working as part of a team, and are committed to providing exceptional service, we encourage you to apply for the position of Kitchen Team Member. We offer competitive compensation, opportunities for growth, and a positive work environment. Apply today!
Job Types: Full-time, Part-time
Pay: $9.00 - $12.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
Work Location: In person
Salary : $9 - $12