What are the responsibilities and job description for the Chinese Food Expert position at SA Entertainment?
Job Overview
We are seeking a knowledgeable and passionate Chinese Food Expert to join our culinary team. This role involves showcasing authentic Chinese cuisine, developing new recipes, and ensuring the highest quality standards. The ideal candidate will have a deep understanding of traditional Chinese dishes, ingredients, and cooking techniques, contributing to an exceptional dining experience for our customers. This position offers an exciting opportunity for culinary professionals who are dedicated to preserving and innovating Chinese cuisine in a dynamic restaurant environment.
Duties
- Prepare and cook a variety of authentic Chinese dishes according to established recipes and standards
- Develop new menu items that highlight traditional flavors and modern culinary trends
- Ensure all ingredients are fresh, properly stored, and used efficiently to minimize waste
- Maintain cleanliness and organization of the kitchen area in compliance with health and safety regulations
- Train and supervise kitchen staff to uphold quality standards and efficient workflow
- Monitor food quality during preparation and presentation to ensure consistency and excellence
- Collaborate with management on menu planning, ingredient sourcing, and customer preferences
- Stay updated on current culinary trends related to Chinese cuisine to keep offerings innovative and appealing
Experience
- Proven experience working as a chef or culinary expert specializing in Chinese cuisine
- Strong knowledge of Chinese ingredients, cooking techniques, and regional dishes
- Ability to create authentic recipes while adapting to customer preferences and dietary restrictions
- Experience in menu development, kitchen management, or culinary training is preferred
- Excellent organizational skills with attention to detail in food preparation and presentation
- Ability to work efficiently in a fast-paced environment while maintaining high standards of quality
This role is ideal for culinary professionals passionate about Chinese food who wish to bring authentic flavors to life while contributing creatively to our menu offerings.
Job Types: Full-time, Part-time, Temporary, Contract, Seasonal
Pay: $23.73 - $28.58 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee assistance program
- Employee discount
- Flexible schedule
- Flexible spending account
- Food provided
- Health insurance
- Health savings account
- Life insurance
- On-the-job training
- Opportunities for advancement
- Paid sick time
- Paid time off
- Paid training
- Parental leave
- Professional development assistance
- Referral program
- Relocation assistance
- Retirement plan
- Tuition reimbursement
- Vision insurance
Work Location: On the road
Salary : $24 - $29