What are the responsibilities and job description for the Food Runner/Busser position at Rye Leawood?
We are hiring Food Runners/Bussers!
Scope & General Purpose: The Food Runner / Busser plays a key role in maintaining the flow of service and overall guest experience. This position supports the front-of-house team by delivering food accurately and efficiently, maintaining a clean and organized dining room, and ensuring tables are reset quickly and properly for incoming guests.
This role is fast-paced, team-oriented, and requires strong awareness of the dining room at all times.
Schedule: Varying schedule, across Rye's business hours
Management Structure: Reports to General Manager
Core Responsibilities
· Maintain a sense of urgency without sacrificing accuracy
· Be attentive, present, and responsive to guests and team members
· Keep work areas clean, organized, and stocked at all times
· Follow all food safety, sanitation, and company standards
· Communicate clearly and respectfully with all team members
Food Running
· Deliver food from the kitchen to guests quickly and accurately
· Ensure all plates match tickets and seat positions before leaving the pass
· Communicate clearly with expo, kitchen, and service team
· Describe dishes when running food and answer basic guest questions when needed
· Monitor tables after delivery and assist with anything guests may need
Dining Room Support
· Clear and reset tables efficiently to maintain table turns
· Pre-bus tables throughout service to support servers
· Refill water and assist with beverage service as needed
· Maintain cleanliness and organization of the dining room, including floors, chairs, and surrounding areas
Service Flow & Team Support
· Assist servers, bartenders, and hosts to ensure smooth service
· Stay aware of pacing, table status, and guest needs
· Help run drinks, food, or other items as needed
· Support opening and closing side work duties
Requirements:
· Previous restaurant experience preferred but not required
· Ability to work in a fast-paced environment and stay organized under pressure
· Strong communication and teamwork skills
· Ability to stand for extended periods and lift up to 40 lbs
· Availability to work nights, weekends, and holidays
Job Types: Part-time, Full-time
Pay: $15.00 - $25.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Physical Setting:
- Upscale casual restaurant
Work Location: In person
Salary : $15 - $25