What are the responsibilities and job description for the Banquet Server position at Ruth's Chris Steak House?
Pay:
Starting at $2.13, plus tips
Pay Frequency:
Weekly
Benefits:
Flexible Scheduling
PTO
Health Insurance
401k plus match
Requirements:
Minimum One Year High Volume Hotel Banquet Service
A banquet server’s primary responsibility is to to take orders, provide menu recommendations, and deliver food and beverages promptly and accurately to the private dinning and banquet guests. A banquet server will have to maintain and restock buffets and other preordered setting. A friendly and professional demeanor, attention to detail, and ability to multitask will contribute to the overall success of the establishment.