What are the responsibilities and job description for the Restaurant Manager position at Rudy's Texas Bar-B-Q, LLC?
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Post
Restaurant Manager
Job Category: Management
Requisition Number: RESTA001227
Apply now
Posting Details
RUDY'S CHANDLER
7300 W CHANDLER BLVD
CHANDLER, AZ 85226, USA
RUDY'S CHANDLER
7300 W CHANDLER BLVD
CHANDLER, AZ 85226, USA
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Job Details
Description
About Rudy's "Country Store" and Bar-B-Q:
Rudy's "Country Store" and Bar-B-Q has been serving up our famous smoked meats and signature sides to folks in the Southwest USA since 1989. Our pits are 100% wood fired with oak, a slower burning wood as opposed to mesquite. At Rudy’s, the guest can order as much or as little as they want, satisfying the individual or the largest group. The friendly atmosphere and delicious food makes Rudy's one of the best places to get some Real Texas Bar-B-Q.
We Are Looking For Someone Who
Enjoys creating a fun, energetic, fast paced environment.
Takes pride in their work and providing great service.
Ensures all food is prepared and presented to the Rudy’s standard.
Create a positive, effective, and productive team.
Makes our guests their top priority.
Can effectively communicate with guests and co-workers.
Position Summary
The manager has the overall responsibility for directing the daily operations of the restaurant, leading the guest experience by providing excellent food and service, inventory and cost management, team management, and product quality management.
Minimum Requirements
Have, or be willing to obtain, Food Manager Certification and TABC certification.
Management Experience. (in Food Service Preferred)
Previous restaurant experience.
Qualifications
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Behaviors
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Motivations
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Education
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Experience
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Licenses & Certifications
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Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Post
Restaurant Manager
Job Category: Management
Requisition Number: RESTA001227
Apply now
Posting Details
- Posted: November 14, 2022
- Full-Time
- Locations
RUDY'S CHANDLER
7300 W CHANDLER BLVD
CHANDLER, AZ 85226, USA
RUDY'S CHANDLER
7300 W CHANDLER BLVD
CHANDLER, AZ 85226, USA
1 && showAllLocations() == false, text: $.t('Opportunity.Opportunities.MoreJobLocations', { count : Locations().length - 1 }), click: function(){showAllLocations(true)}, event: {keypress: function(data, e){if(e.keyCode === 13 || e.keyCode === 32){return true} else{return false}} ? function(){showAllLocations(true)} : null}" style="display: none;"> 0 more locations 1 && showAllLocations() == true, text: $.t('Opportunity.Opportunities.LessJobLocations'), click: function(){showAllLocations(false)}, event: {keypress: function(data, e){if(e.keyCode === 13 || e.keyCode === 32){return true} else{return false}} ? function(){showAllLocations(false)} : null}" style="display: none;">less locations
Job Details
Description
About Rudy's "Country Store" and Bar-B-Q:
Rudy's "Country Store" and Bar-B-Q has been serving up our famous smoked meats and signature sides to folks in the Southwest USA since 1989. Our pits are 100% wood fired with oak, a slower burning wood as opposed to mesquite. At Rudy’s, the guest can order as much or as little as they want, satisfying the individual or the largest group. The friendly atmosphere and delicious food makes Rudy's one of the best places to get some Real Texas Bar-B-Q.
We Are Looking For Someone Who
Enjoys creating a fun, energetic, fast paced environment.
Takes pride in their work and providing great service.
Ensures all food is prepared and presented to the Rudy’s standard.
Create a positive, effective, and productive team.
Makes our guests their top priority.
Can effectively communicate with guests and co-workers.
Position Summary
The manager has the overall responsibility for directing the daily operations of the restaurant, leading the guest experience by providing excellent food and service, inventory and cost management, team management, and product quality management.
Minimum Requirements
Have, or be willing to obtain, Food Manager Certification and TABC certification.
Management Experience. (in Food Service Preferred)
Previous restaurant experience.
Qualifications
0" style="display: none;">
Skills
0">
0">
0" style="display: none;">
Behaviors
0">
0">
:
0" style="display: none;">
Motivations
0">
0">
:
0" style="display: none;">
Education
0">
0">
0" style="display: none;">
Experience
0">
0">
0" style="display: none;">
Licenses & Certifications
0">
0">
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.