Maintenance Technician - 1st shift

Location: Royal Fresh Cuts – Atlanta, GA
Reports To: Maintenance Supervisor / Manager
Status: Full-Time | 1st shift  hours,  must be able to work weekends & overtime as needed

Job Summary

The Maintenance Technician II is responsible for advanced troubleshooting, repair, and preventative maintenance of production equipment and facility systems in a food manufacturing environment. This role requires strong mechanical, electrical, and fabrication skills and the ability to work independently in a fast-paced operation.

Key Responsibilities

• Troubleshoot, repair, and maintain production equipment and facility systems

• Perform preventative and predictive maintenance

• Diagnose and repair hydraulic, pneumatic, and electrical systems (110V, 208V, 460V)

• Rebuild motors, gearboxes, and pumps

• Fabricate and repair conveyors, frames, and production components

• Perform MIG, TIG, and stick welding

• Repair air lines and pneumatic systems

• Install and wire cameras and Redzone sensors

• Read and interpret schematics, blueprints, and technical drawings

• Operate forklifts, scissor lifts, and other equipment

• Follow OSHA and Lockout/Tagout (LOTO) procedures

• Work safely at heights over 50 feet

• Maintain accurate maintenance records

Qualifications

• High school diploma or GED required; technical training preferred

• 5 years of industrial or manufacturing maintenance experience (food manufacturing preferred)

• Strong mechanical, electrical, and troubleshooting skills

• Fabrication and welding experience required

• Ability to work independently and in a team environment

• Ability to read, write, and speak English

• Willingness to work flexible shifts, including weekends and overtime

Work Environment & Physical Requirements

• Manufacturing environment with cold and wet conditions (35–38°F)

• Must wear PPE, including steel-toe shoes

• Ability to stand, climb, bend, and lift up to 50 lbs

Salary : $30 - $32