What are the responsibilities and job description for the Quality Supervisor position at Roskam Foods?
Position Description And Purpose
Founded in 1923 and headquartered in Grand Rapids, Michigan, Roskam Foods is a leading contract manufacturer that partners with world-renowned food brands, retailers, and food service providers to produce a myriad of frozen, refrigerated and shelf-stable products. We’re a scaled, diversified operation with over 2 million square feet of manufacturing and 50 production lines across 8 facilities in the U.S. and Canada. We believe in the power of purpose-driven leadership to generate value for all. And we’re on a mission to optimize the potential of our people and brands. We are passionate about multiplying possibilities for our employees and our partners.
Roskam Foods produces and packages food products with the goal of consistently meeting and exceeding customer expectations for quality, safety, and wholesomeness.
Key Essential Functions/Responsibilities
AAP/EEO Statement: Roskam Foods is a recognized veteran-friendly and equal opportunity employer.
We are excited to introduce you to all that Roskam has to offer—from the many valuable benefits to programs that support your lifestyle needs and opportunities for professional development. Roskam is an equal opportunity employer.
Founded in 1923 and headquartered in Grand Rapids, Michigan, Roskam Foods is a leading contract manufacturer that partners with world-renowned food brands, retailers, and food service providers to produce a myriad of frozen, refrigerated and shelf-stable products. We’re a scaled, diversified operation with over 2 million square feet of manufacturing and 50 production lines across 8 facilities in the U.S. and Canada. We believe in the power of purpose-driven leadership to generate value for all. And we’re on a mission to optimize the potential of our people and brands. We are passionate about multiplying possibilities for our employees and our partners.
Roskam Foods produces and packages food products with the goal of consistently meeting and exceeding customer expectations for quality, safety, and wholesomeness.
Key Essential Functions/Responsibilities
- Ensure alignment of documentation with quality policy and SQF elements
- Develop a strong connection with departments involved in the initial product setup
- Develop a strong knowledge of plant floor activities
- Support the maintenance of SQF certification
- Support the maintenance of Kosher, RSPO, and Organic certification
- Document control
- Data Analysis
- Personnel Training, Scheduling, and Supervision, and review
- Corrective Action/Preventative action investigation
- Inventory Management
- Internal and External Audit Support
- Coordinate with 3rd party vendors for various services (calibration, repairs, etc)
- Must be detail-oriented
- Good verbal and written skills,
- 2 years of industry experience in documentation
- Working knowledge of quality systems to ensure food safety and quality
- Strong interpersonal skills to include team building and oral communication
- Strong documentation skills
- Experience in working in quality systems documentation within the food manufacturing industry
AAP/EEO Statement: Roskam Foods is a recognized veteran-friendly and equal opportunity employer.
We are excited to introduce you to all that Roskam has to offer—from the many valuable benefits to programs that support your lifestyle needs and opportunities for professional development. Roskam is an equal opportunity employer.