What are the responsibilities and job description for the Cook position at Rose of Council Bluffs - Senior Communities?
There is a part-time cook position available at The Rose of Council Bluffs, which is an licensed Assisted Living Facility. The employee will be trained to perform the cook position.
The available hours/shifts are as follows:
Part Time – 10:30am - 7pm - days and hours will vary; please inquire for specific shift openings
The position would be ideal for a person who has an interest in working with the elderly and utilizing culinary skills. Cooking experience is required. We will train a suitable applicant with an aptitude for the position. We offer good wages for work in a well-appointed kitchen. Students often apply. We also employ persons who are looking to add part-time hours to their daily routine or full-time employees who want to add additional hours to their work week. The kitchen is well appointed and the position is supported by a corporate Culinary Director and the Property Administrator.
COOK – SENIOR LIVING FACILITY
Cook Compensation: Competitive package of salary and benefits. Available full-time benefits include health, dental, vision, disability, 401k, and holiday, sick and vacation. Wages start at $17.00 per hour.
· This position will be responsible for cooking lunch and dinner in a licensed commercial kitchen in a senior living facility.
· This position is responsible for using predetermined, approved menus, associated ingredient designations and advance census enrollments in the process of meal preparation and food ordering.
· This position is responsible for establishing a dining rapport with the resident population and building the dining census.
· This position is responsible for managing assigned dietary aides.
Cook Primary Duties:
· Meal preparation for two meals and determination of staffing requirements.
· Ordering food and managing inventory.
· Plating food, coordination of clearing and cleaning after meal service.
· Managing dietary staff.
· Managing food service budget through increased meal participation, controlling food costs and managing staffing levels.
· Coordination of kitchen operations in conjunction with the culinary director and the facility administrator.
Education/Training/Experience:
· Experience in food service industry – cooking.
· Servsafe certification preferred.
Cook Skills and Abilities:
· Applicant should have demonstrated analytic skills for meal preparation and food ordering. Interpersonal skills for establishing rapport with residents and managing dietary aides and working with supervisors.
Please submit a resume for consideration.
Pay: From $17.00 per hour
Benefits:
- Dental insurance
- Disability insurance
- Paid training
- Vision insurance
Application Question(s):
- Is applicant willing to submit to an industry standard background check?
Education:
- High school or equivalent (Preferred)
Experience:
- culinary/cooking: 1 year (Preferred)
Ability to Commute:
- Council Bluffs, IA 51503 (Preferred)
Work Location: In person
Salary : $17