What are the responsibilities and job description for the Cook position at Roosevelt Care Centers Career Center?
JOB SUMMARY:
- Under direction, this individual is responsible for preparing and serving large quantities of food under sanitary conditions from written menus/directions while maintaining a high standard of quality, portion control and timeliness.
ESSENTIAL JOB FUNCTIONS:
- Prepares and properly cooks food in large quantities according to furnished production schedules and recipes.
- Maintains food storage area and kitchen in a clean and sanitary manner.
- Stores food and defrosts meats according to prescribed sanitation techniques.
- Assures foodstuffs are available in sufficient quantities in advance.
- Assists in the preparation of food for special events and recreational events.
OTHER JOB DUTIES:
- Attends required in service training.
- Maintains logs and completes required checklists as well as other related paperwork.
- Does related work as required.