What are the responsibilities and job description for the Baker position at Rollies Pastries?
About Us
We are a growing dessert brand that has successfully operated a farmers market booth for over a year. Built on consistency, quality, and genuine customer connection, we are now ready to take the next step in our journey by hiring our first employee to grow with us long-term. We specialize in lightly sweet Italian tiramisu and lightly sweet, gluten-free Spanish cheesecake, our signature offerings, available in multiple rotating flavors.
Opportunity for someone who enjoys working with food, engaging with customers, and being part of a small business at an early stage. As our first hire, you will play an important role in daily operations and directly contribute to the growth of the brand.
Responsibilities:
- Prepare ingredients (weighing in grams, portioning, labeling)
- Line pans properly with parchment paper
- Assist in mixing batters following strict recipes
- Monitor oven timing and temperature
- Prepare and package
- Assisting in delivery apps logistics
Hours:
- Every day from 6 pm to 10 pm
Job Type: Part-time
Pay: From $19.00 per hour
Work Location: In person
Salary : $19